Guides to Healthy Eating and Drinking
July 8, 2021

These visuals explain healthy eating and drinking by classifying foods and drinks into 3 categories using a stoplight.
Green Light: Eat Everyday
- These foods have lots of vitamins and nutrients.
- Many are naturally gluten free.
- Examples: fruits, vegetables, grilled chicken, fish, whole grains
Yellow Light: Eat Sometimes
- These foods have more sugar, salt, and fat.
- They have fewer vitamins and nutrients.
- Decide with your family or caregiver how often is “sometimes.”
- Examples: crackers, pretzels, oatmeal cookies, buttered popcorn, baked chips.
Red Light: Eat on Special Occasions
- These foods have a lot of sugar, salt, and fat.
- They have very few vitamins and minerals.
- Decide with your family and caregiver how often is a “special occasion.”
- Examples: soda/pop, donuts, candy, fried foods, fried chips
Green Light: Drink Everyday
- Water is the healthiest choice.
- It is OK to drink water any time.
- Examples: water, water with fruits, sparkling water
Yellow Light: Drink Sometimes
- These drinks have more sugar.
- Decide with your family or caregiver how often is “sometimes.”
- Examples: sports drinks, lemonade, chocolate milk
Red Light: Drink on Special Occasions
- These drinks have a lot of sugar.
- Decide with your family or caregiver how often is a “special occasion.”
- Examples: soda/pop, energy drinks, milkshakes
Join our mailing list
Sign up to receive emails with information on health topics for teens and adults with Down syndrome, updates on research and education as well as information about upcoming events, classes and programs.


